adipose tissue
• in mice fed a high-fat diet
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• in mice fed a high-fat diet
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• with reduced numbers of cells containing lipid droplets in ependymal fat pads
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• in the abdominal fat of mice fed a high-fat diet
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homeostasis/metabolism
N |
• mice exhibit normal basal levels of glucose, insulin, cholesterol, triglycerides or free fatty acids
• mice exhibit normal adaptive thermogenesis
|
• in mice fed a high-fat diet
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• in mice fed a high-fat diet
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• in mice fed a high-fat diet
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• mild hyperthermia in rectal temperature with a 4-fold increase in UCP-1 (a key regulator of thermogenesis) levels in brown adipose tissue
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• in mice fed a high-fat diet
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• in mice fed a high-fat diet
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• in mice fed a high-fat diet but not as much as in wild-type mice
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growth/size/body
N |
• mice exhibit normal fat weight and body weight
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• in mice fed a high-fat diet
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