Phenotypes associated with this allele
|
Find Mice |
Using the International Mouse Strain Resource (IMSR)
Mouse lines carrying:
Soac mutation
(0 available);
any
Soa mutation
(2 available)
|
|
|
taste/olfaction
|
• mice do not avoid drinking water containing 0.1 mM of the bitter acetylated sugar sucrose octaacetate (SOA) compared to SWR mice that do show aversion to SOA at this concentration
• moderate taste aversion is only detected when concentrations of SOA reach 1 mM
|
|
Find Mice |
Using the International Mouse Strain Resource (IMSR)
Mouse lines carrying:
Soaa mutation
(1 available);
any
Soa mutation
(2 available)
Soac mutation
(0 available);
any
Soa mutation
(2 available)
|
|
|
taste/olfaction
|
• mice carrying the Soaa allele are phenotyped by their taste aversion to drinking water containing 0.1 mM of the bitter acetylated sugar sucrose octaacetate (SOA)
• strong taste aversion to SOA occurs at concentrations as low as 3 micromolar while C3HeB mice only display moderate taste aversion at 1mM
• mice also have strong taste aversions to drinking water containing 0.01 to 1 mM of brucine, strychnine, 6-n-propyl-2 thiouracil or 0.1 mM denatonium benzoate while C3Heb mice do not display taste aversions at these concentrations
• mice exhibit taste aversion to quinine compounds at low concentrations (0.03 mM-0.1 mM) while control C3HeB mice only exhibit taste aversions at higher concentrations (0.3 mM-1 mM)
• mice do not have taste aversion for low concentrations of caffeine, cyclohexamide, and thiamine unlike the background SWR strain that does exhibit taste aversions
|