Analysis Tools
adipose tissue
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• subcutaneous body fat is reduced by about a third compared to controls when fed a high fat diet
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• mice have lower bodyfat compared to controls when fed a chow diet
• visceral and total body fat is reduced by about a third compared to controls when fed a high fat diet
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growth/size/body
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• mice weight slightly less than controls when fed a chow diet
• mice weigh 12% less than controls after being fed a high-fat diet for 8 weeks
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homeostasis/metabolism
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• respiratory quotient is significantly lower than controls when mice are fed a high-fat diet for 8 weeks
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• mice show improved glucose tolerance compared to controls when fed a high fat diet
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• mice have increased insulin sensitivity compared to controls when fed a high fat diet
• glucose infusion rate and whole-body glucose disposal rates are significantly increased in these mice during hyperinsulinemic-euglycemic clamp experiments
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immune system
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• less macrophages are recruited to adipose tissues compared to controls in mice fed a high fat diet
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integument
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• subcutaneous body fat is reduced by about a third compared to controls when fed a high fat diet
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cellular
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• less macrophages are recruited to adipose tissues compared to controls in mice fed a high fat diet
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hematopoietic system
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• less macrophages are recruited to adipose tissues compared to controls in mice fed a high fat diet
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