immune system
• reduced numbers of IgA+ antibody secreting cells in intestinal lamina propria 1 week after weaning as compared to controls
• number of IgA+ cells increases by 3 weeks, but remains less than controls
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• fecal IgA production is reduced as compared to controls
• serum IgA levels are lower through the first 1 to 3 weeks after weaning, but increase to same levels of control 3 weeks after weaning
• following exposure to foreign antigen (horse ferritin), anti-ferritin IgA levels are similar to unimmunized controls
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• uptake of bacteria into Peyer's patches is less than 1% of control uptake; most section exhibit no bacterial uptake
• uptake of particulates (polystyrene beads) into Peyer's patches is reduced by over 90%
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• absent M cells from follicle-associated epithelium overlying the Peyer's patch resulting in impeded uptake of amorphous Mg-substituted calcium phosphate (AMCP) nanomineral from the gut
(J:219915)
• M cells are not deteced in Peyer's patch domes
(J:226603)
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• reduction in size of Peyers patch B cell follicles 1 week after weaning as compared to control
• follicle size increases by 3 weeks, but remains smaller than controls
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• Peyers patches contain fewer follicular helper T cells than controls 2 weeks after weaning, however, by 6 weeks numbers are comparable
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• Peyers patches contain fewer germinal center B cells than controls 2 weeks after weaning, however, by 6 weeks numbers are comparable.
• germinal cell development is delayed
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digestive/alimentary system
• absent M cells from follicle-associated epithelium overlying the Peyer's patch resulting in impeded uptake of amorphous Mg-substituted calcium phosphate (AMCP) nanomineral from the gut
(J:219915)
• M cells are not deteced in Peyer's patch domes
(J:226603)
|
hematopoietic system
• reduced numbers of IgA+ antibody secreting cells in intestinal lamina propria 1 week after weaning as compared to controls
• number of IgA+ cells increases by 3 weeks, but remains less than controls
|
• fecal IgA production is reduced as compared to controls
• serum IgA levels are lower through the first 1 to 3 weeks after weaning, but increase to same levels of control 3 weeks after weaning
• following exposure to foreign antigen (horse ferritin), anti-ferritin IgA levels are similar to unimmunized controls
|