homeostasis/metabolism
N |
• on a standard diet, mice show no detectable differences in fasting blood glucose levels relative to control littermates
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• mice show a significantly greater drop in rectal temperature than controls in response to cold exposure (a 30 to 8 degrees Celsius challenge for 8 h), indicating impaired cold tolerance
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• on a standard diet, serum choline levels are significantly higher than in control mice
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• BAT-derived mitochondria show altered abundance of some phosphatidylcholine (PC) and phosphatidylethanolamine (PE) species relative to control mitochondria
• PE species with very-long-chain polyunsaturated fatty acids on the sn-2 position PE (18:0_22:6 and 18:1_22:6) are increased whereas PC species (16:0_22:4 and 18:2_20:2) are reduced in BAT mitochondria
• in contrast, cardiolipin (a well-known mitochondrial membrane lipid species) is not altered in BAT
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• BAT-derived mitochondria show reduced abundance of the 16:0_22:4 and 18:2_20:2 phosphatidylcholine (PC) species
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• BAT shows elevated ceramides which are involved in the production of mitochondrial ROS by inhibiting complex III and regulating nicotinamide adenine dinucleotide (NAD) phosphate oxidase
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• on a standard diet, serum choline levels are significantly increased, whereas serum levels of betaine and dimethylglycine (both of which are choline-derived metabolites) are significantly lower than in control mice
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adipose tissue
• at 12 weeks of age, mice fed a standard diet show an enlarged brown adipose tissue (BAT) mitochondrial size with less dense cristae than control BAT mitochondria
• however, gross BAT morphology is normal
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• respiration of isolated BAT mitochondria via complex I and II is significantly decreased relative to control littermates, indicating impaired BAT thermogenesis
• no differences in BAT mitochondrial respiration are noted in the presence of guanosine diphosphate (GDP), suggesting attenuation of UCP1-mediated BAT thermogenesis
• however, UCP1 and mitochondrial OXPHOS protein levels in BAT are normal
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cellular
• at 12 weeks of age, mice fed a standard diet show a reduction in BAT mitochondrial cristae density relative to control littermates
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• at 12 weeks of age, mice fed a standard diet show a significant increase in BAT mitochondrial size relative to control littermates
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• isolated BAT mitochondria show impaired complex I and II activities, suggesting a possible electron leak in the mitochondrial membrane
• maximal hydrogen peroxide production (JH2O2) is significantly elevated in isolated BAT mitochondria when thioredoxin reductase is inhibited by auranofin
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• BAT-derived mitochondria show increased hexosylceramides (HexlCers) known to be associated with increased lipid peroxidation and ROS accumulation; several HexlCers species contain an oxygen adduct, suggesting increased oxidative stress
• BAT shows elevated ceramides which are involved in the production of mitochondrial ROS by inhibiting complex III and regulating nicotinamide adenine dinucleotide (NAD) phosphate oxidase
• consistent with increased mitochondrial H2O2 production, serum levels of malondialdehyde (MDA), a lipid peroxidation marker, are higher than in control mice
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growth/size/body
N |
• both sexes develop normally and show no detectable differences in body mass (g) relative to control littermates
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